Moringa Livestock Fodder Review

“Over recent years, underutilized crops and trees have captured the attention of plant scientists, nutritionists, and growers. Moringa oleifera is one of those plants that has been neglected for several years but now is being investigated for its fast growth, higher nutritional attributes, and utilization as a livestock fodder crop. It can be grown as a crop on marginal lands with high temperatures and low water availability, where it is difficult to cultivate other agricultural crops. The present review article gives a detailed discussion on the nutritional quality of moringa parts and their palatability for livestock, fish, and poultry, as well as suitable growing conditions and cultural practices.”